Anti-microbial and Additive Coatings onto Food Products
Siansonic food ultrasonic coating systems are mainly used for antimicrobial coatings onto prepared foods, additive coatings such as flavorings, sweeteners, or nutriceuticals,. These piezoelectric ceramics applications require uniform coverage to protect a product or control of dosage of added ingredients. Siansonic ultrasonic spray coating makes it possible to deposit ultra-thin layers of a little amounts of additives onto prepared products before packaging.
Antimicrobial coatings onto deli meat products
Additive coatings such as flavorings or sweeteners, nutriceuticals onto prepared foods
Antimicrobials coatings onto packaging
Moisturization of prepared products
Light oil coatings preventing food products from sticking to substrates